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Bitter liquor
This traditional bitter liquor originates from the infusions of aromatic herbs, citrus fruits and spices. Deep and complex, its taste is soft and velvety. Gentian, quassia and white carlina are infused in alcohol until they bring unique and bitter notes to this classic, giving life to a liquor with an elegant and aristocratic character. Exotic spices give the product a remarkable complexity.
1L
25% ABV
Il Garibaldi Futuristico
60 ml bitter bèrto
20 ml burnt orange sherbet
glass: nick and nora
method: shake n’strained
gasket: orange peel