Raspberry liquor mignon

Traditional Piedmontese raspberry liquor made from fresh raspberries, harvested at the perfect moment to preserve colour and aromas. The infusion rests for a long time to completely release the organoleptic characteristics of the fruit. Ruby red in color, this liquor gives a delicate floral scent and a decidedly fruity taste.

10cl
25% ABV

Bèrto Club

40 ml gin Bèrto
10 ml liquore al lampone Quaglia
25 ml succo di limone
10 ml sciroppo di glucosio
20 ml albume

bicchiere: coupe
metodo: dry shake, shake con ghiaccio
decorazione: un lampone

Bèrto Club

40 ml gin Bèrto
10 ml Quaglia raspberry liquor
25 ml lemon juice
10 ml glucose syrup
20 ml egg white

glass: coupe
method: dry shake, shake with ice
decoration: raspberry

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